Absinthe, How To Prepare?

Absinthe is not drunk like your everyday spirits like whiskey or rum. Absinthe has a lot of history and culture connected with it and was always prepared and drunk in a traditional ritual. You will find two means that can answer your question how to prepare absinthe?. First is the classic absinthe spoons French ritual and the next is the more contemporary Czech ritual. Both rituals are enjoyable and perhaps the reason why absinthe takes up a place of pride amongst all alcoholic beverages.

Absinthe is made from a number of herbs just like wormwood, anise, fennel, veronica root, angelica, hyssop and several other herbs. The main herbs or the “holy trinity” as they are named are wormwood, anise, and fennel. The other herbs are used to color and add particular flavors to absinthe. All real absinthes are bitter due to the presence of absinthin a substance that is contained in wormwood. To counter this bitter taste and then make the drink more good tasting all absinthes are generally served with sugar. Sugar also raises the different herbal flavors in absinthe.

Absinthe rituals are beautiful and contain special absinthe spoons, absinthe glasses, absinthe fountains, ice cold water, and sugar cubes. The conventional absinthe ritual is immortalized in numerous classic movies, plays and novels. The ritual has also been an interest of many paintings by great masters of the 19th century.

In the classic French ritual, loved by most connoisseurs, a dose or way of measuring absinthe is added in a unique absinthe glass and a perforated absinthe spoon is put on the edge of the glass. A sugar cube is placed on the spoon and ice cold water is slowly and gradually dripped in the sugar cube. The liquid is dripped from an absinthe fountain. As the sugar cube melts it slips through the perforations in the spoon into the glass, resulting in the louche effect. The absinthe in the glass turns from emerald green to opaque opalescent white as essential oils from the numerous herbs in absinthe are brought on. When the sugar cube is totally dissolved water is added and the drink will then be served. Absinthe is best relished if sipped gradually in a period of time. When sipped carefully you can actually check out unique results of absinthe start working and you feel a clear headed inebriation that you may never go through with other drinks. Usually three parts of ice cold water are included with one part of absinthe. The true connoisseurs add water meticulously usually drop by drop since the green absinthe turns milky. This ritual contributes to the mystery and captivation of absinthe, the drink. Hardly any other drink on the planet is prepared using this type of fine ritual. This standard ritual was adopted by both commoners and the aristocrats. Absinthe is rarely drunk neat and ice cubes in no way added in to the glass, only cold water is added in from an absinthe fountain.

With the return of absinthe people are taking good deal of interest in absinthe rituals and absinthe accessories. It’s not at all rare for true absintheurs to spend large sums of money to get nineteenth century vintage absinthes, hand crafted absinthe spoons, fine absinthe glasses and other absinthe accessories.

Good thing you don’t have to spend large sums of money to get absinthe and absinthe accessories. Websites like absinthekit.com offer great deals at most competitive prices on absinthe kits, absinthe essence and other absinthe accessories. All the absinthe accessories like spoons, absinthe labels, and glasses are manufactured using classic designs and appear similar to the original ones. Absinthekit.com also specializes in legitimate absinthe essence and absinthe kits. The essence is manufactured utilizing the classic absinthe recipes andexcellent herbs.For additional information and tips on the preparation of this marvelous drink check out absinthekit.com.