Absinthe Liquor

Absinthe liquor is usually a strong liquor which originated from Switzerland. It is an anise flavored spirit which includes approximately two times the alcohol content of alcohol beverages such as whisky and vodka. Absinthe has a high ABV (Alcohol By Volume) but is generally watered down with water for drinking.

Absinthe is known for its association with the french Bohemian crowd in the late 19th and very early 20th centuries. It absolutely was a popular drink and Van Gogh is regarded as the famous Absinthe drinker. It is said absinthe-liquor.com that Van Gogh cut off his ear intoxicated by Absinthe. Other famous drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who created an Absinthe cocktail called “Death in the Afternoon” which was made by mixing Absinthe with champagne.

Absinthe was a favorite drink in the Czech Republic, the United States and Catalonia in Spain.

What on Earth is Absinthe Liquor?

Absinthe is actually a spirit whose primary ingredients are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Other herbs and ingredients, just like licorice, star anise, angelica root, hyssop and sweet flag, are often employed in the creation of Absinthe. These herbs provide it with its typical sour, bitter and aniseed taste It is available clear as Blanche Absinthe or La Bleue, but is generally emerald colored and that’s why it had been nicknamed “The Green Fairy” or “La Fee Verte”.

The banning of Absinthe in 1915 had been a historic event. It had been banned in several countries worldwide because of the alleged side effects of the substance thujone present in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and there was even an instance in which a heavy Absinthe drinker killed his entire family. No regard was presented to the truth that he was an alcoholic brutal man anyway – his “insanity” was blamed on the two glasses of Absinthe he’d taken before drinking other alcohol. Absinthe was also considered to be addictive plus a hallucinogen causing psychedelic effects similar to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people very much missed the flavor of Absinthe and so drinks like Pernod Pastis and Ouzo became popular. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry managed to proceed in countries such as Spain. Portugal and the Czech Republic where Absinthe was never banned.
an Absinthe revival in the 1990s when studies established that Absinthe was no more harmful than every other strong alcoholic drink. Many countries withdrawn their Absinthe ban and individuals were yet again capable of buy Absinthe by the bottle or in bars.

Making the Most Perfect Absinthe Liquor
There is a ritual to be followed for making the ideal Absinthe:-
– Put Absinthe in to an Absinthe glass.Place a sugar cube upon an Absinthe spoon and rest over glass.
– Pour cold water gradually above the spoon in to the Absinthe.
– Observe the Absinthe louche and become milky.
– Take pleasure in your best Absinthe!

Absinthiana such as Absinthe glasses and Absinthe spoons are around for order online from companies just like AbsintheKit.com. Absinthe liquor essence is also provided by AbsintheKit.com.

Absinthe liquor is yet another great supplement in cocktail recipes – look online for Absinthe cocktail recipes.