When speaking of strong whisky Islay malts would be the best

For those who have already been appreciating whisky Islay malts are ones that you are certain to enjoy. Islay single malts are created in the Islay region in Scotland. There are about eight distilleries that are active in this region with a ninth one getting ready for production. This area is so diverse in its beauty that along with whisky production, it has also become a large center for whisky tourism. This particular region holds a Event of Malt and Music where there are events which hold whisky tasting sessions and other events which celebrate the lifestyle of the area beer brewing.

Islay whiskies are generally very smoky in character though there are several whiskies which are relatively mild which are also produced in this area. Together with being smoky and peaty, these whiskies are also just a little salty in taste. At first there have been about twenty three distilleries existing in this area but this quantity now has gone down.

The whiskies that are made in the southern part of Islay such as Lagavulin, Ardbeg as well as Laphroaig are the ones that possess the smoky taste as the main character. They are the unique characteristics of Islay malts. These flavours are so distinct to this area because of the high peating amounts of the barley and the water of this region. Whiskies made in this area have been ascribed a slightly therapeutic flavor. Notes of seaweed, sodium and even a little bit of iodine are found in whiskies originating from this region. The actual Scottish distillery of Caol Ila that is based on the northern part of the Islay region also generates very strong smoky and peaty whiskies.

There are other styles of whiskies that are created in this area as well. The actual whiskies made in Bruichladdich and Bunnahabhain distilleries are comparatively much lighter and are slightly peated in taste. Nevertheless the Bruichladdich distillery is also known for producing heavily peated whiskies. The actual Bowmore distillery creates whiskies which are quite balanced and also have a medium to string peat degree. This distillery also utilizes sherry casks to older their own whisky.
The newest distillery in the Islay region is the Kilchoman distillery. This distillery is located in the western part of Islay in a small city of Kilchoman. This distillery is the most westerly distillery in the whole of Scotland. This is a rather new distillery as well as had started manufacturing in 2005. The first casks of this distillery had been loaded in December 2005 as well as bottling started in September 2009. Actually, this particular distillery is one of the six only distilleries in Scotland that still does conventional floor malting and has all of the additional procedures associated with malting, distilling, maturing and bottling to be done on the distillery site this site.

When you are looking for strong whisky Islay whisky is your option. In fact the most coveted whisky out of this region is known as the Lagavulin Single Malt. This whisky has a very effective smoky, peaty fragrance. The actual tastes of this whisky are full bodied as well as strong, perfectly balanced having a slightly fairly sweet and smooth flavor.